Cakes

Starting at 50.00

Customized Cakes make a beautiful centerpiece for any occasion. Birthdays, weddings, showers, smash cakes, graduations and more! WE do not accept Custom Cake orders during busy Holiday Seasons such as Easter/ Christmas/ Halloween/ Valentines Day

Information

Cakes are offered in several sizes and can be either a basic design or a custom design. Please click here for more detailed info: 

Basic Cake Pricing Info & Custom Cakes - The Allergy Table

Ingredients

Vanilla Cake Flavor/ Ingredients: Rice Flour, modified Tapioca starch, arrowroot flour, sweet brown rice flour, potato starch, Organic Cane Sugar, baking powder, baking soda, cornstarch, salt, xanthan gum, water, organic extra virgin olive oil, egg replacer,(tapioca flour, cream of tartar, cellulose Gum, modified Cellulose Rice milk (filtered water, partially milled organic brown rice, organic expeller pressed sunflower oil and /or Organic Expeller Pressed Safflower Oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, Vitamin B12, Folic Acid) Non Dairy Butter water, (vegetable oil blend (canola, palm and Flaxseed oil), water, less than 2 % of: salt, monoglycerides, olive oil, natural and artificial flavors, vitamin D3 (cholecalciferol), beta carotene (color); and potassium sorbate, lactic acid, TBHQ, calcium disodium edta, citric acid (to preserve freshness) Rainbowfetti Cake Flavor/ Ingredients: Rice Flour, modified Tapioca starch, arrowroot flour, sweet brown rice flour, potato starch, Organic Cane Sugar, baking powder, baking soda, cornstarch, salt, xanthan gum, water, organic extra virgin olive oil, egg replacer,(tapioca flour, cream of tartar, cellulose Gum, modified Cellulose Rice milk (filtered water, partially milled organic brown rice, organic expeller pressed sunflower oil and /or Organic Expeller Pressed Safflower Oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, Vitamin B12, Folic Acid) Non Dairy Butter water, (vegetable oil blend (canola, palm and Flaxseed oil), water, less than 2 % of: salt, monoglycerides, olive oil, natural and artificial flavors, vitamin D3 (cholecalciferol), beta carotene (color); and potassium sorbate, lactic acid, TBHQ, calcium disodium edta, citric acid (to preserve freshness) Chocolate Cake Flavor Ingredients: , Rice Flour, modified Tapioca starch, cocoa processed with alkali, arrowroot flour, sweet brown rice flour, potato starch, organic cane sugar, baking powder, baking soda, cornstarch, monocalcium phosphate, salt, xanthan gum, water, organic olive oil, egg replacer,(tapioca flour, cream of tartar, cellulose Gum, modified Cellulose), confectioners’ sugar, sunflower lecithin, salt, artificial colors, cornstarch, xanthan gum, pure vanilla extract, organic palm oil, sunflower lecithin, rice milk (filtered water, partially milled organic brown rice, organic expeller pressed sunflower oil and /or Organic Expeller Pressed Safflower Oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, Vitamin B12, Folic Acid),

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